Details

Volatile flavor profile of tomato (Lycopersicon esculentum Mill.) as affected by tissue disruption

by 1978- Rowley, Amy Michele

Abstract (Summary)
Directed by Robert L. Shewfelt. Includes an article submitted to Journal of food science. Includes bibliographical references.
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School:The University of Georgia

School Location:USA - Georgia

Source Type:Master's Thesis

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