Utveckling av stol för café och lunchrum

by Amarante Teixeira de Freitas, Carina; Jarlsson, Ylva

Abstract (Summary)
This is a dissertation for a Bachelor Degree Project at the University of Skövde. The project is carried out in cooperation with the company Kinnarps AB.The objective of this project was to develop a new chair for café and lunch rooms, which should satisfy the markets expectations and demands and match Kinnarps AB’s assortment today. The project has contained everything from identification of user and customer needs and requirements to evaluation and building of a prototype.The result is a chair with a frame of tubular steel and there is nothing like it in Kinnarps AB’s assortment today. The chair has a frame of tubular steel and separate seat and backrest, just like the chairs Jig and Tango as it is intended to replace. The chair’s extraordinary characteristics are that the shape of the backrest enables a good grip and the motion which encourages variation in sitting postures. The motion is new for this kind of chair both in Kinnarps AB’s assortment as well as on the market.The product development process is an iterative process which can be described with the activities: identification of customer requirements, product design specification, initiation of concept solutions, evaluation, embodiment design and detail design. Knowledge about the customer requirements and needs is fundamental to a successful product. The result of the market research showed that the new chair should be a comfortable and inviting chair which is lightweight and simple with a timeless design and organic shape. It also came to our knowledge that it is very important that the chair is stackable, possible to hang on a table and linkable.Different researchers’ literatures have been studied and an analysis has been made in SAMMIE to ensure that the chair has good ergonomics. This is a very important quality but often an unspoken requirement that is taken for granted.The result was carefully evaluated during and after the building of the prototype. Kinnarps AB will also make further analysis and quality tests.This project has hopefully resulted in a chair with good quality and a potential to participate in the competition on the market.
Bibliographical Information:


School:Högskolan i Skövde

School Location:Sweden

Source Type:Master's Thesis

Keywords:café chair furniture lunch room product design engineering


Date of Publication:08/21/2007

© 2009 All Rights Reserved.